Yapton and District Cottage Gardeners' Society |
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Our Society was founded c. 1890 - it is one of the oldest horticultural societies in West Sussex. The first flower show was shared with the neighbouring parish of Walberton. Towards the end of the 20th century (1970's) the annual and spring shows were joined by an autumn show and an early summer show. As well as our four shows per year, we hold a series of talks for members and guests, two plant sales and some entertainment events including an annual barn dance and concerts. Although we are based in Yapton for our events, our members come from many local villages. Everyone is welcome! Our shows : all
horticultural exhibits are judged under RHS rules; dahlias are judged
under NDS rules; floral art is judged under NAFAS rules. Copies of the rules may be borrowed from
the Show Secretary (see contacts).
Exhibitors may only enter one exhibit per class (one exhibit per
household in the horticultural classes). All exhibits of flowers,
fruit and vegetables must be grown by the exhibitor, except in Floral
Art and Childrens sections. Exhibits in handcraft, photography, cookery
and childrens sections must not have won any of the Society's classes
in any previous show and must have been made or prepared by the
exhibitor. For full rules, and special rules for the Annual
(Summer) Show, please see the current Schedule - free to members and £2
to non-members. Entries cost 30p per entry for members and 40p per entry for non-members. All childrens' entries are free. Schedule - Summer show 13.7.24:
Class
1. THE LESLIE CROWTHER TROPHY A Competition for Members only Each entry comprises three exhibits from any three different sections listed below (only two horticultural section entries are allowed). - Vegetables - Fruit - Flowers - Floral art - Handicrafts - Photography - Cookery Classes entered must be stated on the class form. Each exhibit will be marked out of a possible 20 points with a maximum of 60 points per entry
PRIZE MONEY– 1st £5 - 2nd £3 - 3rd £2 FLORAL [CUT FLOWERS] 2. One large flowered rose 3. Three roses, one variety, large flowered 4. Six roses, mixed varieties, arranged in a Society bowl 5. One stem multi-flowered rose 6. Two stems, multi-flowered roses 7. One stem rambler or climbing rose 8. Rose made up as a buttonhole 9. Sweet pea, one stem 10. Sweet peas, one vase, six stems, one distinct variety 11. Sweet peas, two vases, six stems in each, each distinct varieties 12. Sweet peas, one vase, nine stems, mixed colours 13. Dahlias, one vase, one variety, three stems 14. Dahlias, two vases, one or more variety, three or more stems in each 15. Delphinium, one stem 16. Gladiolus, one stem 17. Marigolds, five stems, single or mixed colours (calendula) 18. Vase of five stems, any other one annual or herbaceous perennial (not mixed) 19. Vase of five stems, any other annuals or herbaceous perennials, mixed 20. Five stems of trees and/or shrubs, displayed as cut foliage, max. space 45 cm 21. Five stems of trees and/or shrubs, excluding fuchsia, max. space 45 cm 22. One stem of hydrangea 23. Five stems of fuchsia displayed for cut flowers 24. Five florets of fuchsia, single flowered, one or more var, displayed on a Society board 25. Five florets of fuchsia, double flowered, one or more var, displayed on a Society board FLORAL [POTTED PLANTS] 26. Fuchsia, in flower, container not to exceed 21 cm diameter 27. Orchid, in flower, container not to exceed 21 cm diameter 28. Pelargonium/shrubby geranium, in flower, pot not to exceed 21 cm diameter 29. Flowering pot plant, excluding the above, container max. 21 cm 30. Pot plant, grown for its foliage quality, container not to exceed 21 cm diameter 31. Three potted plants, for flowers and/or foliage, containers max. 21 cm diameter 32. Hanging basket or Patio pot, planted by the exhibitor 33. Bonsai grown plant—container max 30 cm FLORAL [CACTI AND OTHER SUCCULENTS] 34. One plant, container not to exceed 21 cm diameter 35. Two plants, containers not to exceed 15 cm diameter 36. Four plants, containers not to exceed 10 cm diameter 37. A display to exhibit diversity of form, space 46 by 46 cm VEGETABLES [one variety, unless otherwise stated] 38. Five potatoes, coloured or white, any shape 39. Two lettuces, any type with roots 40. Five onions 41. Three beetroots, any shape 42. Three courgettes 43. Three sticks of rhubarb 44. Five pods of broad beans 45. Three carrots, any type 46. Nine culinary peas (not mange tout or snap) 47. Ten shallots, large, ovr 30 mm 48. Nine radishes 49. Five medium tomatoes, c. 60 mm diameter 50. Nine tomatoes, maximum 35 mm diameter 51. Two brassicas, any type, [cabbages, cauliflowers, romanesco etc] 52. Any other vegetable, one variety, minimum two 53. Collection of three different vegetables, staged in a trug or basket, max. 50 cm 54. Collection of three different herbs in one vase 55. An exhibit of one vegetable and one stem of a flower FRUIT 56. Plate of twelve strawberries 57. Plate of twelve raspberries 58. Plate of twelve gooseberries 59. Plate of mixed soft fruit, minimum of three kinds 60. Plate of any other fruit FLORAL ART – theme – “Paris Olympics” 61. Moulin Rouge 60 x 60 cm, height unlimited 62. Tricolour 45 x 45 cm, height unlimited 63. Café culture petite 22 x 22 cm, height unlimited 64. Gold/silver/bronze miniature 10 x 10 cm, height unlimited 65. Novice class, choice of any of the above, for anyone who has not previously won a prize for floral art at a Society show Floral foam (“oasis”) is not permitted in any flower or floral art exhibit. Eco-friendly alternatives are allowed. HANDICRAFT (items finished within the last year) 66. A sewn item of clothing (not knitted) 67. Any other sewn item 68. A hand written poem or rhyme judged on handwriting (not calligraphy) 69. An A4 sheet of Calligraphy 70. A knitted item 71. An item of embroidery 72. An item of handicraft made predominantly from wood 73. An item of handicraft made predominantly from metal 74. An item of any other handicraft made from soft materials 75. An item of handicraft made from recycled material 76. An original Picture in any medium other than photography GROUP COMPETITION 77. An exhibit made by a group of at least three people Choose from: - A collection of vegetables (minimum three kinds) - An item of floral art (from classes above) - An item of handicraft (from classes above) PHOTOGRAPHY (see Rule 11) Colour or Black/White A4 max including any mount 78. Natural Sussex—state location (*JWT) 79. An iconic building 80. Sport 81. Song (state which song) 82. Flowers 83. By the seaside
* Photography classes marked JWT contribute to the Jan Wood Memorial Trophy for nature photography COOKERY and PRESERVES 84. A jar of soft fruit Jam (1lb approx.) 85. A jar of any other Jam (1lb approx.) 86. A jar of citrus marmalade (1lb approx. 87. A small jar of Jelly, fruit/herb 88. A jar of mature Chutney 89. Four petit fours 90. A plaited loaf 91. A round of shortbread 92. Four coconut macaroons 93. A tarte tatin (homemade pastry) 94. A Victoria Sandwich, 3 egg recipe, raspberry jam filling 95. A stuffed courgette (no meat, fish or rice) 96. Four iced cupcakes 97. One Bottle Homemade Fresh Lemonade 98. A Basket or Trug of ‘Goodies’ - 4 items (and quantities) from classes 97-109 (only one preserve) WINE & BEER 101. One 1 pint bottle home-made Lager 102. One 1 pint bottle home-made Bitter Beer 103. One bottle Wine, white 104. One bottle Wine, red 105. One bottle Wine, rose CHILDREN Children’s Prize Money- 1st 50p - 2nd 40p - 3rd 30p No entry fees for children Age 7 years & under 106. A posy of flowers in water 107. A flowery collage (size A3 max.) 108. A miniature Garden in a container (max 30 x 20cm) 109. A decorated rice cake. Judged on edible decoration only Age 8 to 11 years old 110. A vegetable or fruit grown by exhibitor 111. An Olympic picture (max. A3) 112. A miniature Garden in a container (max 30 x 20 cm) 113. Four scones Any age up to 18 years old 114. A bookmark 115. A piece of soft handicraft 116. A bird feeder made from recycled materials 117. A Photograph of Sussex, state location Please bring your exhibits to the show marquee between 7 and 9.45 am on show day. At 9.45, the marquee closes for judging.
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